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2 zucchinis
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3 tomatos
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Cut the zucchinis into pieces
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Cut the tomatos into pieces
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3 garlic cloves
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Peal and cut the garlic cloves into small pieces
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About 2 deciliters of white wine
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About 2 Fillets of fish
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Some olive oil
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Spices and herbs
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Flavour the fillets of fisch with the spices
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Put the fisch with some olive oil into a frying-pan
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Add the remaining ingredients
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Cook for about 45 minutes. Add more water or wine if necessary
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Ready to eat